Tuesday, July 1, 2008

Thanks Berry Much!


I created this simple card using an SU set called Tart & Tangy from the current mini catalog. I used the Martha Stewart Lace Scallop punch to create the border. The message was made on the computer. It's a gorgeous day here in Chicagoland! I'm home from a long day at work andI'm off to go swimming... :-).



Recipe:

Stamps: Tart & Tangy
Paper: SU Designer Paper, SU Purely Pomegranite and Wild Wasabi
Accessories: SU Scallop Circle, Martha Stewart Scallop Lace Punch, White sticky dots from JoAnn's.

2 comments:

chelemom said...

Very pretty! Love the double punched paper!!!

Cindy Haffner said...

So pretty and yummy.